New procedures related to Policy 6.4, which, among other concerns, addresses incidents in which students are accused of sexual misconduct, were implemented Aug. 1.
A team of Cornell food science students developed a new beverage called Yojito that combines the smooth texture of drinkable yogurt with mint-flavored pearls that pop in the mouth.
The Samuel Curtis Johnson Graduate School of Management’s Center for Sustainable Global Enterprise has launched a green revolving fund to enhance energy conservation efforts in campus buildings.
Three hospitality business plans to the top three spots in the School of Hotel Administration’s (SHA) Hospitality Business Plan Competition. Winners were announced March 21.
Cornell professors Olúfẹ́mi Táíwò and Elizabeth Anker explored "Humanitarianism and its Discontents" in Klarman Hall's Groos Family Atrium on April 25.
Veterinarians at the Cornell University Equine and Nemo Farm Animal Hospital saved the life of a reindeer, named Little Buddy, with help from his brother, Moose.
Cornell’s mobile communication lab, one of a handful in the country, is changing the face social sciences research. It enables scholars to study the socio-economic, racial and geographic groups hardest hit by society’s problems.