The Department of Global Development will draw from faculty across the College of Agriculture and Life Sciences to create a unified development studies program.
The Baker Institute for Animal Health has evolved and grown since its founding 70 years ago, and its breakthroughs regarding canine infectious diseases have established it as a global center for animal health research.
Twitter has launched new warning labels on false and misleading tweets in an effort to make them less confusing and more effective. Brooke Erin Duffy, Jonas Juul and William Schmidt comment on the new warning labels.
The Class of 2022 will make contributions to the world that Ezra Cornell could never have imagined, President Martha E. Pollack said at Commencement, held May 28 at Schoellkopf Field.
The 2020 summer segment of the Milstein Program in Technology and Humanity, held virtually because of the pandemic, immersed students and instructors in imaginative explorations of sound, color, curation and culture.
Quarantine Buddy is a website founded by a trio of undergrads that helps people connect with others and combat loneliness and isolation. More than 600 people have already signed up and some of the matches are unusual.
A Cornell researcher is part of a multi-institution team helping upstate New York organic farmers grow and increase profitability of perennial grain crops, which can be planted once and will yield grain for multiple years.
The Cornell Atkinson Center for Sustainability is celebrating its 10th anniversary by focusing with renewed urgency on more powerful ways to translate knowledge into action.
This fall, Cornell's new Yiddish program is setting its sights higher, riding a generational trend in interest and changing attitudes towards the language.