For the first time, Cornell scientists have characterized the structure of a protein that belongs to certain enzymes that are essential for proper functioning in all life forms, from yeast to humans. (April 20, 2010)
Well-designed healthcare facilities lead to better patient outcomes that, in turn, result in money saved for facility owners and patients, according to new Cornell research.
The Departments of Food Science and of Plant Pathology each host about one dozen undergraduates from around the country as summer scholars to garner career interest in their fields. (June 20, 2011)
Researchers at Cornell's Weill Institute for Cell and Molecular Biology have discovered how certain signaling molecules in the cell are regulated. (Feb. 4, 2011)
Cornell University’s Atkinson Center for a Sustainable Future has selected 11 faculty for the pilot class of its new Fellowship for Humanities, Social Sciences and Arts.
At the annual Community Engagement Showcase April 15, awards recognized student and faculty outreach projects that build relationships across racial, geographical and class backgrounds.
Chats in the Stacks book talks this semester at Olin and Mann libraries feature faculty authors discussing politics and economics as the 2016 presidential election approaches, and other topics from poetry to religion.
By compiling meteorological wind data, Cornell scientists have assembled the first full observational wind atlas of the Great Lakes in hopes of developing wind energy in the region.
Cleptoparasitic bees, which secretly invade host nests and lay their eggs there, may have originated millions of years earlier than previously thought, study finds.
Fourteen Cornell faculty members are contributing columns to The Hill, a widely read policy website in Washington, D.C. Several columns have already appeared, offering faculty an opportunity to influence government decision makers.