Cornell will establish a new Center of Excellence in Food and Agriculture at the New York State Agricultural Experiment Station in Geneva, thanks to $1 million in state funding.
Benjamin Houlton, director of the John Muir Institute of the Environment and professor of global environmental studies at the University of California, Davis, has been named the Ronald P. Lynch Dean, effective Oct. 1.
Alumni of New York state’s Arthur O. Eve Opportunity Programs at Cornell gathered with the programs’ current students and administrators at a reception and dinner Oct. 4 in the Statler Ballroom.
Cornell Cooperative Extension is leading the largest effort ever to restore native shellfish populations to Long Island, rejuvenating its waters and improving its maritime ecosystem and economy.
To keep up with a growing demand for specialty foods, a new online certificate training program for buyers has been developed by eCornell, CALS and the Specialty Food Association.
Executive directors from Cornell Cooperative Extension county associations from across the state traveled to Albany Jan. 22 to meet with senators and Assembly members from their respective districts.
Gun violence is pervasive in the lives of adolescents who were born in U.S. cities, and it affects poor and minority adolescents at higher rates than higher income or white adolescents, according to new Cornell-led research.
A mock-up of exterior materials for North Campus Residential Expansion facilities was installed this week on the south field opposite Mews Hall to allow project designers to visualize aesthetic options for the new buildings.
Pale and black swallow-wort are rapidly invading fields and forests across the Northeast, including New York, but a moth from the Ukraine holds promise to keep the weed in check.