A monument honoring Shirley Chisholm designed by two AAP instructors, both alumni, will soon rise in Brooklyn and is the first of five monuments that will honor women who’ve made an impact on New York City.
The 2020 State of New York Sustainability Conference – held online Dec. 2-4 – focused on connecting human health, social justice, feeding the world and protection of the environment.
Season 3 of Cornell Cooperative Extension’s “Extension Out Loud” podcast series kicks off by unpacking what the 2018 Farm Bill means for New York state farmers and agricultural stakeholders.
Cornell is a partner in the new Harvard-based National Center for Rural Education Research Networks, which will support a network of 60 rural school districts in New York and Ohio.
Researchers from Cornell and the University of Wageningen used a social psychology approach to understand how dairy farmers’ views impact how and when they use antibiotics to treat their cows.
In tests, consumers in upstate New York were willing to pay more for broccoli grown in New York when they knew where it came from, Cornell researchers found.
Executive directors from Cornell Cooperative Extension county associations from across the state traveled to Albany Jan. 22 to meet with senators and Assembly members from their respective districts.
Cornell University has made a $100,000 contribution to help establish a Tompkins County/City of Ithaca COVID-19 Small Business Resiliency Fund to support and stabilize local small businesses impacted by the coronavirus pandemic.
Students from Ithaca’s Beverly J. Martin Elementary School recently were treated to an unusual culinary experience, thanks to a new program at Cornell Cooperative Extension of Tompkins County.