Robert Plane, a professor emeritus of chemistry who served as the university’s provost during the tumultuous late 1960s and early 1970s, died Aug. 6 in Albuquerque, New Mexico. He was 90.
Nine student teams stayed in Ithaca this summer to continue working on their business ideas, in areas such as machine learning and solar energy, through the Life Changing Labs summer incubator.
Strengthening existing federal food safety laws can keep producers – and those all along the supply chain – from lagging behind industry standards to protect consumers.
Members of the President’s Visioning Committee on Cornell in New York City held an open forum and discussion March 27, sharing findings from a recent campus survey and asking for additional feedback to help shape the parameters and scope of their recommendations.
The World Health Organization has selected the Division of Nutritional Sciences to lead systematic reviews and training supporting the development of WHO guidelines and research networks.
President Martha E. Pollack has charged a committee of 12 faculty members from across the university to envision what Cornell’s presence in New York City might look like over the next decade.
The Center for Teaching Innovation is seeking project proposals from the Cornell teaching community to facilitate vibrant, challenging and reflective learning experiences for undergraduates.
After being defunded by a company with rights to its intellectual property, development of a pediatric heart-assist device has been revived at Cornell with the help of a $4.7 million defense department grant.