Nearly two years after launching, the Praxis Center for Venture Development is reconfiguring its structure to reflect the growth of engineering startups at Cornell and their specialized needs.
With the launch of the revamped Cornell Fruit Resources website, New York growers have a new resource this season to help keep them productive and profitable.
This year’s 76West Clean Energy Competition brought together 19 technology startups – including two led by Cornell alumni – to pitch their ideas to spur clean energy solutions in the Southern Tier.
A Cornell researcher is part of a multi-institution team helping upstate New York organic farmers grow and increase profitability of perennial grain crops, which can be planted once and will yield grain for multiple years.
Dogs have highly sensitive noses, a trait environmental conservationists, land managers and plant disease specialists are harnessing to sniff out invasive species.
A reindeer mother and daughter are ready for duty this holiday season following cataract surgery in late summer at the Cornell University Equine and Nemo Farm Animal Hospital.
New York State Sen. Catharine Young, R-57th Dist., has been named director of the New York State Center of Excellence for Food and Agriculture at Cornell AgriTech.
Cornell has partnered with the Food Bank of the Southern Tier and the Greater Ithaca Activities Center to collect and distribute much-needed meals for food-insecure families during the coronavirus pandemic.
A predictive model combining information about plant physiology, real-time soil conditions and weather forecasts can save 40% of the water consumed by traditional irrigation strategies, according to new Cornell research.