This year’s 76West Clean Energy Competition brought together 19 technology startups – including two led by Cornell alumni – to pitch their ideas to spur clean energy solutions in the Southern Tier.
Threatened with shutting down due to COVID-19, Loaves & Fishes of Tompkins County was saved at the last minute by the formation of new partnerships that helped keep the food distribution service going.
New York State Sen. Catharine Young, R-57th Dist., has been named director of the New York State Center of Excellence for Food and Agriculture at Cornell AgriTech.
A Cornell researcher is part of a multi-institution team helping upstate New York organic farmers grow and increase profitability of perennial grain crops, which can be planted once and will yield grain for multiple years.
A reindeer mother and daughter are ready for duty this holiday season following cataract surgery in late summer at the Cornell University Equine and Nemo Farm Animal Hospital.
Dogs have highly sensitive noses, a trait environmental conservationists, land managers and plant disease specialists are harnessing to sniff out invasive species.
The Cornell Center for Materials Research JumpStart program, designed to help New York state small businesses develop and improve their products through university collaboration to grow revenue and create jobs, has funded 5 companies.
The Town of Dryden has been awarded a $1.5 million grant to help build a critical section of the 10.5-mile Dryden Rail Trail, including a proposed pedestrian bridge over Route 13, linking the proposed rail trail with Cornell Botanic Garden Natural Areas.
The College of Veterinary Medicine will host a conference on sharing antimicrobial resistance data among veterinary and public health agencies and stakeholders May 3-4.