Chiara Galli, one of six members of the Klarman Postdoctoral Fellowships inaugural cohort, researches the U.S. asylum process, specifically the experiences of unaccompanied minors.
Cornell researchers have created a fiber-optic sensor that combines low-cost LEDs and dyes, resulting in a stretchable “skin” that detects deformations such as pressure, bending and strain.
Cornell food scientists confirm that the grain teff helps the stomach and enhances the nutritional value of iron and zinc, according to a new modeling method.
Adam Seth Litwin, an expert on issues involving technological change, work and workers in the healthcare sector, says because frontline caregivers are in such high demand, the healthcare sector may need to rely on prevention instead of treatment.
Cornell has developed the first variety of spring malting barley designed to succeed in New York’s wet climate and support the state’s $5 billion craft beer industry. All it needs now is a name.
Allen Carlson, associate professor of government and an expert in Chinese politics at Cornell University, says the developments in Hong Kong stand as a warning that China will be one of the first issues on Biden’s foreign policy agenda come January.
A Cornell-led collaboration has developed a way to stack two-dimensional semiconductors and trap electrons in a repeating pattern that forms the long-hypothesized Wigner crystal.
