Thirty-four teams from 18 schools in upstate New York competed April 29 in Girls’ Adventures in Math, a team-based math competition for girls in grades 3-8.
Biodegradable plastics, drone-powered pollination and revolutionary indoor farming techniques are just a few of the innovations that will be on display at the Grow-NY Food and Ag Summit, Nov. 12-13 at the Rochester Riverside Convention Center.
The outlook for New York state’s farm economy is steady, with farm incomes likely to remain relatively low for a second straight year, according to Jennifer Ifft, assistant professor of applied economics and management.
Twenty-nine Cornell undergraduates spent their summers working and conducting research in communities across New York state as Cornell Cooperative Extension interns.
A project led by Felix Heisel and community partners is investigating deconstruction’s potential as a more sustainable alternative to building demolition, a source of significant waste that contributes to climate change.
Landscapes that surround agricultural lands strongly influence the dynamics of beneficial insects as well as insect pests on farms, which in turn affect crop yields, a new study finds.
The new GateWay to Partnership program, run out of the Office of Sponsored Programs, aims to foster sponsored agreements between industry and Cornell researchers.