An interdisciplinary team led by Cornell has received a five-year grant to launch a new center for engineering, testing and commercializing point-of-care diagnostic devices that will have international reach.
Researchers are hoping a fly no larger than a grain of rice and a predatory beetle may work together to combat an invasive pest that is devastating hemlocks in Fall Creek and throughout eastern North America.
Avery August, Ph.D. ’94, and David Russell, both professors in the Department of Microbiology and Immunology in the College of Veterinary Medicine, have been elected to the American Academy of Microbiology.
Entrepreneurs will gather to hear fireside chats with top business leaders, enjoy multiple networking and engagement opportunities and hear startup pitches at Entrepreneurship at Cornell’s Eclectic Convergence 2023.
Michael I. Kotlikoff assumes the role of Cornell’s interim president following the retirement of Cornell’s 14th president, Martha E. Pollack. He will serve until 2026.
Doctoral candidate Ivonne Kienast received the 2024 Maribel Garcia Community Spirit Award from the Einhorn Center for Community Engagement for her commitment to wildlife conservation and education in Africa.
A Cornell-led study provides the strongest evidence yet that omega-3 fatty acids, which are abundant in fish and fish oil supplements, may be important for lung health.
Cornell’s Center for Regional Economic Advancement has been named a key partner in establishing a Regional Food Business Center to help farmers and food businesses access new markets and available federal, state and local resources.