Think tofu but with a creepy-crawly, sustainable twist: A Cornell food science team will compete Feb. 14 at the Thought for Food Global Summit in Lisbon, Portugal, with C-fu – a new protein product made entirely of crushed mealworms.
Academy-award nominated film editor Tim Squyres ‘81 will speak on campus April 25 at Charter Day: A Festival of Ideas and Imagination, part of Cornell's sesquicentennial celebrations.
Events on campus include a Halloween party at Cornell Cinema, the Cornell University Chorus Twilight Concert, book talks, and a lecture by author and Paris Review editor Philip Gourevitch '83.
At the 37th Annual Vincent du Vigneaud Memorial Symposium April 18, posters displayed research from students at every stage along the path to a doctorate.
President Martha E. Pollack joined Deans Augustine M.K. Choi and Barbara Hempstead in conferring degrees on students graduating from Weill Cornell Medical College and Weill Cornell Graduate School of Medical Sciences, in the first in-person ceremony since the beginning of the COVID-19 pandemic.
The 2017 Cornell Survey of Sexual Assault and Related Misconduct was sent to a random sample of 6,000 undergraduate, graduate and professional students enrolled at the Ithaca, Weill Cornell Medicine and Cornell Tech campuses.
Procurement Services will host its annual supplier show June 1, 10 a.m. to 2 p.m. in Barton Hall, providing an opportunity for members of the Cornell community to meet the university’s contract suppliers.
Daniel T. Lichter, the new Robert S. Harrison Director of the Institute for the Social Sciences and director of the Cornell Population Center, is motivated by the stories behind the data.
Cornell researchers are exploring a new approach to reducing the spread of mosquito-borne viruses through seminal fluid proteins from male mosquitoes that disrupt the reproductive biology in females.
These case studies offer policymakers a better understanding of how regional food systems could bring healthier food to low-income people in the Northeast.