Cornell scientists have invented a new method that uses manure and other farm byproducts to remove a toxic substance from biogas, a renewable energy source derived from animal waste. (Dec. 4, 2008)
Cornell is helping the military plant Defiant Gardens to give military families a way to connect with each other, with civilians and with their deployed parent or spouse. (June 24, 2009)
International Education Week, Nov. 17-21, is part of an annual worldwide event in which educational institutions and embassies share culture and promote international exchange. (Nov. 7, 2008)
With $1.67 million from the USDA, two Cornell food scientists will work to prevent food-borne pathogens from contaminating fruits and vegetables during all phases of production. (Nov. 3, 2008)
For their 2008-09 master of engineering project, four operations research students set out to optimize the redistribution of topsoil over a farm in Iowa. (June 3, 2009)
Certain chemicals in green tea - and perhaps red wine - can alter how we perceive flavors, reports a Cornell study that also found the chemicals stored in the body for the first time. (Dec. 14, 2010)
Thirteen Cornell students served as Cornell Cooperative Extension interns this past summer, working with faculty on community outreach projects they helped to design. (Oct. 22, 2008)
Students majoring in enology and vinology have produced the first wines at Cornell's state-of-the-art teaching winery, the only university facility of its kind in the eastern United States. (June 16, 2010)