Researchers have identified an important pathway that reveals why some mammals, like humans, dogs and cats, regularly develop mammary cancer while others, such as horses, pigs and cows, rarely do.
On Sept. 11 and 12, nearly 100 researchers from the Ithaca Campus and the Weill Cornell Medicine Campus in New York City came together for the symposium, Metabolic Health: From Molecules to Populations.
Restricting the number of ingredients in the diet lessens signs of disease in dogs with persistent gastrointestinal diseases, a study by researchers in the Department of Clinical Sciences in the Cornell College of Veterinary Medicine has found.
A new project seeks to develop methodologies to assess food environments in two Kenyan cities, understand the role of informal vendors and offer guidance on how to measure the rapidly changing food environments.
The Mildred Cohn Young Investigator Award recognizes Nozomi Ando's advances in diffuse scattering and her dedication to diversity, equity, and inclusion in STEM.
An American Heart Association Presidential Advisory, co-authored by Mario Herrero, professor in global development, calls for building on existing research and implementing cross-sector approaches to Food Is Medicine.
For the 37th season of Project FeederWatch you can report more than birds. For the first time, data about mammals seen, sick birds, and your thoughts about supplemental feeding can also be entered.
Cornell researchers and colleagues have for the first time described the near-complete genome of a rare bacterium so large it’s visible to the naked eye. The bacteria, which they’ve named Epulopiscium viviparus, lives symbiotically within some tropical marine surgeonfish.
The work aims to understand how stem cells function to fuel normal tissue maintenance and to repair injuries in actively regenerative tissues, such as skin.