Increases in food prices means Thanksgiving meals might end up being more expensive for families this year. Bradley Rickard can speak to the rise in prices and how it will hit wallets this Thanksgiving.  

Food & Agriculture

Economics and Business

Dyson School of Applied Economics & Management

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Experts at Cornell University are available to discuss the coronavirus in terms of its many impacts on agriculture industries, food and beverage markets, as well as specific disruptions to the food supply chain.

Food & Agriculture

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A handful of New York state craft distilleries is launching a new, regional whiskey, “Empire Rye.” Bradley J. Rickard, an expert on economic and policy issues in food and beverage markets – and associate professor in Cornell University’s Charles H. Dyson School of Applied Economics and Management, notes that such industry-led initiatives are driven by the value that consumers increasingly place on knowing where a product is produced, how it is produced and where its ingredients come from.

Dyson School of Applied Economics & Management

Cornell SC Johnson College of Business

Food & Agriculture

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