Perceived indifference can generate feelings of dehumanization toward the noncommittal person, according to new research from Kaitlin Woolley ’12, assistant professor of marketing at the Cornell SC Johnson College of Business.
Four New York state companies have been selected for the Cornell Center for Materials Research JumpStart Program, through which they will collaborate with faculty members to develop their products.
The College of Engineering’s Kessler Fellows program welcomed 20 new student entrepreneurs to its latest cohort, where they will explore entrepreneurship through academic coursework, mentorship with entrepreneurs and an internship.
By swiping surfaces in commercial food processing plants with specially designed swabs, spoilage and foodborne illness could diminish, according to Cornell research.
An International Labor Organization standard that helps protect the world’s domestic workers has sparked change in some areas of the world, Adelle Blackett said in the ILR School’s annual Cook-Gray Lecture on Oct. 15.
Long-time climber, Keith Liao, MBA ’19, is on a mission to build the first climbing gym of its kind in Tompkins County, and to grow a more inclusive climbing community in the region. Cayuga Climbs, a climbing gym dedicate to bouldering, is scheduled to open in May 2021 in Ithaca, New York.
The technology, developed in the Department of Human Centered Design, aims to improve the fit and design of clothing and increase the sustainability of online shopping.
A Cornell doctoral student’s analysis of Chinese policies found that, contrary to conventional wisdom, market-based or incentive-based policies may actually benefit regulated firms in the traditional and “green” energy sectors.
During the COP26 climate change conference, 45 Cornell undergraduate and graduate students plugged in from Ithaca to hear international negotiations first-hand and environmental history.