A Cornell-led collaboration used X-ray nanoimaging to gain an unprecedented view into solid-state electrolytes, revealing previously undetected crystal defects and dislocations that may now be leveraged to create superior energy storage materials.
New Cornell-led research suggests that starfish, victims of sea star wasting disease, may actually be in respiratory distress, as nearby organic matter and warming oceans rob them of their “breath.”
Catherine Kling, an environmental economist, and Amanda Rodewald, a conservation scientist, comment on the Trump Administration's plans to remove environmental protections for streams and wetlands.
Two graduate students have received funding for research focused on increasing food security in Africa from the Cornell Atkinson Center for Sustainability.
Timur Dogan, an architect, building scientist, and a faculty fellow at the Atkinson Center for a Sustainable Future at Cornell University, comments on New York City legislation that would set greenhouse gas emission caps for buildings.
Cornell has a long-standing commitment to help lead the fight against climate change, and on April 2 it became a founding member of the International Universities Climate Alliance.
Experts will discuss the role of energy startups, new investment strategies and the impact investing will play in shaping the future of the energy industry Nov. 2.
A Cornell doctoral student’s analysis of Chinese policies found that, contrary to conventional wisdom, market-based or incentive-based policies may actually benefit regulated firms in the traditional and “green” energy sectors.
It’s got Finger Lakes hops, malt and cherries, plus Cornell maple syrup. Introducing ‘Gorges Libe-ation,’ a red ale developed by grad students and chock full of New York.
Artificial Intelligence, Design + Technology and Quantum Science and Technology will become part of “Radical Collaboration Drives Discovery,” bringing to 10 the number of initiatives in the provost office’s five-year-old program.