As states legalize medical or recreational marijuana, employers, employees and unions are asking how to keep people safe in the workplace. Some of them, including the Center for Occupational & Environmental Medicine in Western New York, are turning to Nellie Brown of the ILR School.
Cornell Tech, the New York City Mayor’s Office and the City University of New York launched a new winter internship program Oct. 11 as part of the Women in Technology and Entrepreneurship in New York (WiTNY) initiative.
Intellectual curiosity, communication and courageous decision-making are among the principles behind effective leadership, said Reggie Fils-Aimé ’83 in a talk Oct. 21 in Call Alumni Auditorium.
Cornell thought leaders discussed the balance between public health and economic health, and the role government plays in finding a path forward during COVID-19 in a webinar April 30.
This year’s 76West Clean Energy Competition featured three Cornellian-led startups that could potentially generate economic development in the Southern Tier with clean-energy technology.
A network of academics from around the United States – including two Cornell wind energy experts – are proposing an 'energy-water corridor' along the U.S.-Mexico border.
Leep Foods, an upstate New York producer of specialty mushrooms, is working with the Center of Excellence at Cornell AgriTech to develop a blended burger using mushrooms and grass-fed beef.