Five new projects from the Cornell Atkinson Center for Sustainability and The Nature Conservancy seek to protect pollinators, restore oyster habitats, manage flood risk and support “cattlevoltaics.”
Recognized for advancing electrochemical techniques that enable efficient, sustainable synthesis of complex organic molecules, accelerating drug development, and materials innovation, Lin is a finalist in Chemical Sciences.
On Jan. 28, the Center for Teaching Innovation and Herbert F. Johnson Museum of Art will co-host “Teaching About Climate Change: Art, Action and Reflection,” a faculty panel, teaching workshop and exhibit tour exploring how instructors can engage the humanities, climate change and community in their teaching.
Drew Harvell, a professor emerita of ecology and evolutionary biology at Cornell University and Steven Mana'oakamai Johnson, assistant professor of natural resources and the environment, comment on the die-off of warm-water coral reefs.
The new initiative will support finance and insurance innovations that provide producers and agribusinesses with science-based strategies that strengthen soil health, improve water use efficiency, and build farmer resiliency to extreme weather events.
Hosted by the Cornell Atkinson Center for Sustainability and Field to Market: The Alliance for Sustainable Agriculture, a new leadership program aims to equip professionals with the tools to scale sustainable agriculture.
