Food Science Professor Julie Goddard’s research team has engineered unique enzymes to break down microplastics in sewage and wastewater, a major route of microplastic pollution into the environment.
Cornell's newest interdisciplinary EEG lab could help faculty make breakthroughs in fields ranging from psychology to neurology to artificial intelligence.
The fireside chat was part of a two-day visit by Dr. Robert M. Califf, commissioner of the U.S. Food and Drug Administration, who focused on medicine and health care innovations.
Obtaining a heart rate in reptiles can be difficult, but researchers have identified an easy-to-reach spot to obtain a pulse rate, which matches the heart rate in healthy reptiles.
The experiment gave researchers data on the rates at which stranded dolphins are found and reported, and identified areas where fewer decoys were detected, which may merit extra scrutiny by trained observers.
Colorado State University has joined the NSF-funded Center for Research on Programmable Plant Systems (CROPPS), led by Cornell University, with Arjun Khakhar spearheading projects on plant genome editing and enhancing nitrogen and water use in crops.
Study opens the door to exploring new targets for therapies for fibrolamellar carcinoma, which does not respond to conventional treatments and leaves patients with approximately a year to live on average once it is detected.