The virtual panel, “One Health: Cornell’s Collaborative Approach to Ensuring Human, Animal and Ecosystem Health in the Time of COVID-19,” was held June 6 as part of Cornell’s Reunion weekend.
An NSF-funded initiative, co-led by professor David S. Matteson, aims to harness data across disciplines in order to identify risk factors for catastrophic events.
The tasting rooms of New York state’s craft beverage industry are beginning to open up, as Cornell held a webinar on how to do that safely in the era of COVID-19.
New York state agencies are encouraging hunters to choose non-lead ammunition to benefit both wild animals and humans, with help from Cornell communication and wildlife experts.
Ian Hewson, biological oceanographer and Drew Harvell, professor of ecology and evolutionary biology, comment on a fast spreading parasite in the Mediterranean Sea that is killing endangered clams.
Cornell’s Center for Data Science for Enterprise and Society, launching this fall and led by David Shmoys, will enhance research in the increasingly important field of data science.
A network of academics from around the United States – including two Cornell wind energy experts – are proposing an 'energy-water corridor' along the U.S.-Mexico border.
A Cornell-led team has used transdisciplinary systems modeling to calculate the future health benefits of vehicle electrification, driverless cars and ride-sharing in the United States.
