Craving a fruit smoothie, but don’t want to haul out the blender? Cornell’s food product development team created Smoothie Bites, which won a national contest.
Jeff Niederdeppe, associate professor of communication at Cornell University, studies the mechanisms and effects of mass media campaigns, strategic health messages and news coverage in shaping health behavior. He says the potential restrictions highlight how flavored e-cigarettes are directly targeted toward young people.
A Cornell-led project will use computer modeling and outreach to find optimal strategies to minimize COVID-19 cases and transmission among workers in food processing facilities, while maintaining the best possible production.
Bacteria are growing increasingly antibiotic-resistant, but new research reveals how certain enzymes could be exploited to develop new classes of drugs to fight bacterial infections.
According to a new study from researchers at Weill Cornell, COVID-19 may bring high risks of severe disease and death in many patients by disrupting key metabolic signals and thereby triggering hyperglycemia.
The study suggests male Aedes aegypti mosquitoes make trade-offs between investing energy towards immunity or investing it on traits that impact mating and fitness.
The annual event showcased the wide range of cancer research taking place across Cornell colleges and campuses, and allowed faculty and students to identify potential areas for collaboration.
A new Android app developed by Cornell Tech researchers and collaborators will make it easy for people to collect their personal health data and share it with trusted medical providers or apps.
In a first-of-its-kind clinical trial, a human has received a 3D-bioprinted ear implant grown from the patient’s own living cells – thanks to a technology platform developed by a Cornellian-founded startup company.
