Six food and beverage producers from across New York took home shares of over $100,000 in prizes Friday at the first New York Concord Grape Innovation Awards, a business competition aimed at stimulating growth and innovation in the state’s Concord grape industry.
An interactive bell tower designed by Paul Ramírez Jonas is one of six artworks featured in “Beyond Granite: Pulling Together,” which aims to create a more inclusive commemorative landscape on the mall.
The 10th recipient of the Hometown Alumni Award, Caroline Williams '01 has spent the last 15 years working to improve living conditions in Utica, New York, and her nearby hometown of Remsen.
The College of Veterinary Medicine celebrated the Class of 2023 with its annual White Coat Ceremony, which marks the transition from preclinical coursework to a year of clinical rotations.
John R. Kasich, governor of Ohio from 2011 to 2019, will share insights about the future of the Republican party in a virtual event with the Cornell community on Feb. 17.
Miguel Gómez, an expert on food markets and supply chains, says food supply chains must become more flexible so that goods can be more easily directed to either supermarkets or food service establishments, wherever the need is greatest.
The excitement was palpable as thousands of Cornellians gathered in person at Schoellkopf Field for New Student Convocation Aug. 25. President Martha E. Pollack shared two lessons: Respect knowledge and be kind.
Registration for the annual Faculty Institute on Community-Engaged Learning and Teaching (CELT) exploring the foundations of community-engaged learning. The 2021 CELT is a series of online Community Conversations, held weekly June 1–22, from 1 to 1:50 p.m.