A Cornell study of strawberry crops on New York farms tested the effectiveness of wildflower strips for attracting pollinators to crops, with findings that could uncover the plant species most likely to produce optimal results.
A Cornell-led study supported by the Atkinson Center for a Sustainable Future shows that biochar has great potential as a fertilizer because of its ability to soak up nitrogen, and its method for doing so.
Swati Sureka '15, a student in the College of Arts and Sciences, has won a Keasbey Scholarship to pursue graduate study in the United Kingdom for two years.
An institute located on the Cornell campus is shortening its name from "Boyce Thompson Institute for Plant Research" to "Boyce Thompson Institute," reflecting that its discoveries go beyond plants.
Humanity may forfeit the chance to save North Atlantic right whales from extinction if conservation policies are not drawn up and implemented fast, says a new Cornell study in Oceanography.
The physical sciences at Cornell University jumped to No. 9 among institutions worldwide, up from No. 15 last year, according to the Times Higher Education 2015-16 World University Rankings.
Andrew Rosenblatt ’20, student in the lab of Tobias Doerr, assistant professor of microbiology, is working to make cholera less resistant to treatment by a broad range of antibiotics.
Herpetologist Harry Greene and evolutionary biologist Kelly Zamudio have an unexpected opportunity during the COVID-19 pandemic to “rewild” their newly purchased land in Texas, restoring its diverse, biological richness.
Using a combination of DNA sequencing and computer science techniques, researchers have developed a new method for monitoring the health of organ transplant patients.