A slate of six projects totaling more than $1 million has been announced to generate innovative research in the combined fields of agriculture, computation and engineering.
For three days in Ithaca in August, 10 cheese judges gathered at Cornell’s Stocking Hall to discern, savor and taste 230 cheeses to determine – for 2015 – New York’s best.
Cornell University researchers received grants to speed up development, evaluation and adoption of new apple rootstocks and build a $100 million East Coast broccoli industry through new cultivars.
A research group in Spain has ranked Cornell the No. 5 university in the world for its Web presence, which includes electronic access to scientific publications and other academic material. (Feb. 7, 2011)
Students presented findings from their Cornell Cooperative Extension summer internships that directly benefit New York state residents on campus Oct. 7.
Cornell researchers have developed a way to predict bad mutations in the maize genome, addressing a major challenge for breeders trying to grow better crops and feed rising populations.