The College of Agriculture and Life Sciences presented their annual Research and Extension Awards and new Core Value Staff Awards Nov. 8. (Nov. 10, 2010)
More than 130 participants gathered in Syracuse to explore how to meet the workforce demands of the food and beverage industry in New York, which is expected to expand 30 percent in the next decade.
Cornell University Cooperative Extension-NYC Urban Environment Program has trained the grounds maintenance staff of the Roosevelt Island Operating Corp. on horticultural issues. (Oct. 10, 2011)
At Mann Library's Harvesting Heritage event June 5, researchers and home gardeners learned about efforts to preserve ancient traits in the tomato and Cornell's collection of historical seed.
Cornell scientists have created the first vaccines that can prevent metritis, one of the most common cattle diseases. The infection not only harms animals and farmers’ profits but also drives more systemic antibiotic use on dairy farms than any other disease.
Two common bacteria involved in what was thought to be only a marginally important relationship actually help each other thrive when grown together in bioreactors, say Cornell scientists. (June 9, 2011)
Masks from mythology, fabric tulips and botanical jewelry were just a few of the original works students created for their final projects in the Art of Horticulture. (Dec. 22, 2009)