Julie Edwards, director of the Cornell Health’s Skorton Center for Health Initiatives, has been named assistant vice president of student and campus life for student health and wellbeing, effective July 1.
Cornell researchers discovered a new way of controlling biohybrid robots that can react to their environment better than their purely synthetic counterparts: harnessing fungal mycelia’s innate electrical signals.
Cornell Engineering is proud to announce the Jiang Fellows program with the generous support of Tianyi (TJ) Jiang '96, Ph.D. The program will succeed the Kessler Fellows program, which sunset this year after 15 years of fostering entrepreneurial growth among Cornell juniors.
Liquefied natural gas leaves a carbon footprint that is 33% worse than coal, when processing and shipping are taken into account, according to a new Cornell study.
Jeremy Brunner ’94, fourth-generation president of The Espoma Company, the largest manufacturer and marketer of organic fertilizers in the United States retail lawn and garden industry, is growing his family’s business.
Deer hunters were more likely to be swayed by social media messages about the potential risks of chronic wasting disease if they came from a source they believed aligned with their own views and values.
Sculptures honoring a former ILR School faculty member who established social policies that affect millions of Americans and a woman who devoted her life to equity in Ithaca will be unveiled Aug. 17.
Over 10 weeks, 22 teams of would-be entrepreneurs developed products ranging from multilingual children's toys to innovative greenhouse hoops for small-scale farmers.