Cornell's new faculty fellowship in fisheries and aquatic sciences named for Dwight A. Webster, the professor of Fishery Biology who laid the groundwork for the Adirondack Fishery Research Program.
A Charles H. Dyson School of Applied Economics and Managementstudy shows new regional production of broccoli in the Eastern United States is economically viable, with no negative impact on consumers prices.
U.S. Secretary of Agriculture Tom Vilsack met with Cornell faculty members July 29 to learn about solutions in the realm of dairy, nutrition and climate change.
In “Hospitality Branding,” Chekitan Dev chronicles the upending of the traditional hospitality business model, from an operations-centric model to a brand-centric model.
The U.S. economy will continue to expand slowly, thanks to a projected gross domestic product (GDP) of 2 percent, no inflation and a 5 percent unemployment rate, according to a Cornell economist.
A new study finds growing racial inequality in the ability to remain a homeowner among African-Americans, due in part to deregulation legislation in the 1980s that have led to the subprime mortgage market.
Eric Beaudette '16 won a $30,000 Geoffrey Beene National Scholarship from the YMA Fashion Scholarship Fund at a gala in New York City Jan. 12. His recyclable clothes concept is called "Recycl3-D."
Would having more information about the value of a product - say, a new camera - help potential buyers? Not necessarily, according to a Cornell economist.
President David Skorton and Cornell Tech Dean and Vice Provost Dan Huttenlocher offered their views on research funding, new approaches and pressing challenges at a summit in New York City.