Cardiologist Dr. Erica Jones started an internship at Weill Cornell Medicine in 1992 and never left. She directs the institution's Heart Health program.
Cornell undergraduates joined 200,000 green advocates to parade down Washington's Pennsylvania Avenue for the Peoples Climate March April 29 – in sultry heat – to advocate for rescuing the world from environmental deterioration.
Alex Bancroft, 9, suffers from Chron's disease but has found answers from Weill Cornell Medicine pediatric gastroenterologist Dr. Thomas Ciecierega, an associate professor of pediatrics.
More than 200 Cornell undergraduate and graduate students joined 40,000 scientists and boosters to champion knowledge in the first March for Science in Washington, D.C., April 22.
In response to the call to action for feeding an ever-growing global population, the Cornell Initiative for Digital Agriculture is taking a multidisciplinary approach to the complex challenge.
The Cornell Center for Social Sciences has awarded spring grants supporting research and conferences involving more than 30 faculty and researchers across campus, including collaborations within new and expanded superdepartments.
A study from the Cornell Food and Brand Lab finds that employees support healthy-living pledges issued by their employers because they perceive them to be beneficial.