Research associate Poliana Francescatto has been named one of the nation’s top young researchers in the fruit and vegetable industries by Fruit Growers News.
A year after the provost announced plans to create a School of Public Policy, following a multiyear review of how to elevate Cornell’s excellence and prominence in the social sciences, the search for its first dean is underway.
By examining earthquakes in a fresh way, a modeling revelation discovered in the lab by Cornell engineers helps science inch closer to accurate quake forecasts.
The U.S. Department of Energy has awarded an interdisciplinary team of Cornell researchers $2 million to study the combination of inorganic semiconductor nanoparticles and bacterial cells for more efficient bioenergy conversion.
Future pandemics can be averted if the world’s governments eliminate unnecessary wildlife trade and adopt holistic approaches, according to experts at a Feb. 23 virtual conference.
The average American adult is exposed to nearly 600 alcohol ads on TV each year, and more exposure is linked to higher levels of drinking, according to a Cornell study.
President Martha E. Pollack has committed the university to a new multi-institution initiative to make public data pertaining to career outcomes for life sciences doctoral students and postdoctoral researchers.
Ecologists Aaron Rice and Amanda Rodewald are working with Migrations: A Global Grand Challenge, part of Global Cornell, to understand how human impacts and activities affect animals and the ecosystems we all share.
On Monday, Gov. Andrew Cuomo ordered new restrictions on COVID-19 hot spots in New York City, including the closure of all private and public schools in the nine city ZIP codes with upticks in coronavirus transmissions. Isaac Weisfuse, a medical epidemiologist at Cornell University says the restrictions are a wise decision to stop the spread of coronavirus but is concerned the interventions may be too late.
