Animal Science Professor Xingen Lei has been named a Fellow of the National Academy of Inventors, in recognition of his groundbreaking work on livestock phosphorus nutrition that improves global animal agriculture, preserves non-renewable phosphorus, and protects the environment.
Historian Josef Konvitz ’67 will explore and compare trends in tolerance in France and the United States in a digital talk on March 15, focusing on questions of interfaith relations and public leadership that transcend national borders.
Cornell Dining often works with students to plan themed dinners as part of a broader initiative to ensure diverse menu offerings and flavors are available on campus.
Ray Jayawardhana, the Harold Tanner Dean of Arts and Sciences, has announced transitions in the College’s senior leadership team that will take place on July 1.
All across Cornell, students, faculty and staff are collaborating with community partners on issues that matter to them. This semester, they’ve shared these impactful community-engaged learning experiences and meaningful relationships via The Ripple Effect blog.
Under Anu Rangarajan’s direction, the Cornell Small Farms Program builds networks and cultivates relationships among new, aspiring, and longtime farmers across the state. During the past year, when staying connected feels harder than ever, Rangarajan, also an assistant director of Cornell Cooperative Extension, and her team created space for human connection and personal reflection.
Artist Soni Kum joins the Einaudi Center's East Asia Program on April 2 at 10:00 a.m. to discuss her latest installation work, Morning Dew: The Stigma of Being “Brainwashed.”
Four doctoral students studying fields in the College of Arts & Sciences are the inaugural recipients of the Zhu Family Graduate Fellowships in the Humanities.