Greeshma Gadikota, director of the Sustainable Energy and Resource Recovery Group at Cornell University’s College of Engineering, comments on the discovery of lithium reserves in Arkansas and the role of emergent tech in sustainably extracting the element.
Students can win up to $1,500 for projects that combine art and technology in the inaugural Art + Tech exhibit hosted by The Milstein Program in Technology and Humanity.
An interdisciplinary team of researchers determined that organic residues of plant oils are poorly preserved in calcareous soils from the Mediterranean, leading decades of archaeologists to likely misidentify olive oil in ceramic artifacts.
As devastating wildfires burn in Southern California, firefighters are managing low water resources and, beyond the blazes themselves, residents deal with the impacts of worsening air quality. Cornell experts can discuss water management challenges in the region and wildfire smoke impacts on air quality and human health.
The Cornell Atkinson Center for Sustainability will celebrate its 15th anniversary with a daylong program on April 10, highlighting the center’s varied research and success in developing partnerships that benefit people and the planet.
Across the world, harvest celebrations are one of the most common human traditions. Though they vary in mythology and performance, they are united in their celebration of plentiful harvests, and the health and peace that abundant food helps provide to communities.
Art Wheaton serves as director of labor studies at Cornell University’s School of Industrial and Labor Relations and says EV’s are a “double-edged sword” in a disaster
