Several faculty members in the Cornell SC Johnson College of Business talk about what key lessons leaders and managers can gain from the experiences of 2020 and apply to 2021 and beyond.
Photographer Catherine Opie shares thoughts on a new piece from a body of work-in-progress and photographic practice as a mode of looking at the world in the moment.
Online continuing education courses developed by faculty in the Division of Nutritional Sciences (DNS) – one about infant and young child feeding for a global audience, and another about policy, systems and environmental (PSE) approaches to improving nutrition in the U.S. – address critical topics including undernutrition, maternal and child health, and childhood obesity.
Cornell offers a range of information and resources for the safe enjoyment of gorge trails and other natural areas on campus and in the community, including COVID-19 guidelines.
The Cornell Center for Social Sciences grant program, which supports social science research by Cornell faculty members and conferences that directly benefit Cornell faculty and students, has awarded $145,136 for 15 proposals for fall 2021.
LeCavalier, an architect, urbanist, and educator shares thoughts on public life and value-integrated design practices, alternative models and trajectories for development, and questions to ask as producers of our society and surrounding landscapes.
Working to address a knowledge gap, the College of Human Ecology launched the Data Science and Programming Curriculum Initiative to teach students how to use data and technology in their respective disciplines.
Italian artist and long-time Cornell in Rome visiting critic Luca Padroni reflects on his depiction of the human condition in relation to time and the natural world.
Assistant Professor Jillian Goldfarb won first place in both judges’ and people’s choice categories with “Two-bite Temptations,” at Cornell’s inaugural Apple Bake-off, held Nov. 3 to benefit the United Way of Tompkins County.
Despite the pandemic, Cornell students successfully navigated the process of applying to medical and law schools and are headed to some of the country’s top professional schools this fall.