Integrating AI into environmental control systems could reduce energy consumption for indoor agriculture by 25% – potentially helping to feed a growing world population.
A Cornell-led team will use a $2 million National Science Foundation grant to develop a “microbe-mineral atlas,” a catalog of microorganisms and how they interact with minerals, key for mining critical metals used for generating sustainable energy.
A policy influencer, an entrepreneur, an academic and a journalist will offer their perspectives on how to make a difference in addressing climate change in the Cornell Climate Impact Speaker Series. The first installment is scheduled for Sept. 5.
In a paper co-authored by Mario Herrero, professor and director of the Food Systems & Global Change program, the first science-based monitoring of global agriculture and food systems is being used to provide equitable access to healthy diets through sustainable food systems.
Art Wheaton, an expert on transportation industries and director of labor studies at Cornell University’s School of Industrial and Labor Relations, comments on Tesla's first deliveries of its highly scrutinized Cybertruck.
A small delegation of Cornell faculty, staff and students attended COP29 in Baku, Azerbaijan in November, where they advocated for cross-cutting partnerships to help countries achieve climate goals.
By fusing together a pair of contorted molecular structures, researchers created a porous crystal that can uptake lithium-ion electrolytes and transport them smoothly via one-dimensional nanochannels.
Madison Savilow, chief of staff at Carbon Upcycling, talked with Andrea Ippolito ’06, M.Eng. ’07, director of W.E. Cornell, about the burgeoning carbon utilization industry in a fireside chat co-hosted by W.E. Cornell and the Atkinson Center.
