A Cornell audio producer has won a prestigious communication award for a radio series on biologists – including many from Cornell – who use sound to understand the natural world.
Salmonella food poisoning wallops you for several days, but new research by Cornell food scientists indicates that some of its serotypes – variations of the bacterial species – can have permanent repercussions. It may damage your DNA.
An ambitious project that deploys big data and uses machine learning to understand the ecological impacts of hydropower dams in the Amazon Basin started in a mundane enough setting: on the sidelines at youth baseball games.
Scientists have detected signs of a frog listed extinct and not seen since 1968, using an innovative technique to locate declining and missing species in two regions of Brazil.
Cornell scientists have developed a new technique for imaging a zebrafish’s brain at all stages of its development, which could have implications for the study of human brain disorders, including autism.
The George Gellert family's $3 million gift has created and endowed the Gellert Family Professorship in Food Safety. Foodborne disease expert Martin Widemann is the inaugural chair holder.
Chris Fromme '99, an associate professor in the Weill Institute for Cell and Molecular Biology and the Department of Molecular Biology and Genetics, has received a Guggenheim fellowship.