Weill Cornell Medicine and Weill Bugando School of Medicine collaborate to strengthen medical education, health care and innovative global health research at both institutions.
A series of research papers and a free online data dashboard seek to boost the use of biofortification – an affordable, sustainable and climate-smart way to address global malnutrition by increasing the concentrations of essential nutrients in staple crops.
Cornell University and World Coffee Research, backed by funding from USAID, are rolling out a new program focused on improving the resilience and productivity of coffee smallholder growers worldwide.
The history of labor organizations and worker issues in China is the focus of “Keywords of Chinese Labor: An Exhibition,” opening this month in an art gallery in Brooklyn. The exhibition will include daily guided tours and events.
A multidisciplinary team aims to build a more inclusive AI shaped by global cultures and knowledge – one of three projects that make up Cornell’s new GlobalGrand Challenge: The Future.
Over 1,200 people from 49 countries convened at the inaugural “Global Climate Finance and Risks,” virtual conference co-hosted by Cornell Atkinson, the Cornell S.C. Johnson College of Business and the U.S. Treasury’s Office of Financial Research. This year’s U.N. COP29 in Baku will emphasize climate finance solutions.
Two alums are leading an effort to give Rwandan farmers the tools to grow and sell grains - with the ultimate goal of lifting communities out of poverty and improving food security across East Africa.
At the May event, students covered topics focused on countries around the globe and ranging from immigration, home care workers and female sports culture to the U.S.-China relationship, the repatriation of cultural objects and AI and literature.