Art, sculpture, photos, and prints bring research on climate adaptation and resiliency to life at Cornell Botanic Gardens' Nevin Welcome Center. The exhibits illustrate the value and impact of a collaborative project with faculty and indigenous farmers, fishers, herders, hunters, and orchardists across the globe.
The rust-resistant wheat cultivar development team at Agriculture and Agri-Food Canada (AAFC) earned the Borlaug Global Rust Initiative (BGRI) 2021 Gene Stewardship Award for their long-standing innovations and strategies to…
The Center for the Study of Economy & Society presents a new fall lecture series, “The American State in a Multipolar World,” beginning on Monday, Oct. 18th with an in-person lecture by Francis Fukuyama '74.
A new Cornell-led project will accelerate the application of a proven biotechnology to enhance food and nutritional security in Bangladesh and the Philippines while protecting the health of farmers and the environment.
The research shows Russia applied the tactics it uses on its own people to try to influence the 2016 U.S. presidential campaign; the work has implications for the 2022 midterm elections.
A new online course opens opportunities for scientists and agricultural development professionals to blend technical skills with the most advanced findings in social sciences.
Thomas Feng, a doctoral student in performance practice, is identifying and cataloging the piano music of the late Emahoy Tsege-Mariam Gebru, a composer with a cult following.
Three top experts with an array of diplomatic, foreign policy and academic experiences will discuss emerging threats to U.S. foreign policy at an event organized by the Institute of Politics and Global Affairs at the Cornell Jeb E. Brooks School of Public Policy.
Five new cassava varieties developed with support from NextGen Cassava, an international partnership led by Cornell, have been approved for release in Nigeria.