Growers and conservationists have a new weapon to detect invasive spotted lanternflies early and limit their spread: dogs trained to sniff out egg masses that overwinter in vineyards and forests.
The eyes may be the window to the soul, but the pupil is key to understanding how, and when, the brain forms strong, long-lasting memories, Cornell researchers have found.
RETRN Bio, a startup aspiring to use ag waste to replace petroleum-based plastic liners in consumer products, has joined Cornell’s Center for Life Science Ventures incubator.
Buz Barstow, a physicist using synthetic biology to build sustainable energy technologies, comments on China's move to ban exports of rare minerals to the U.S.
Richard Cahoon, a professor at the Cornell College of Agriculture and Life Sciences, joins the Cornell Keynotes podcast to explain how we can combine the creative and analytical parts of our minds to give our ideas life and longevity.
Through conversations and hands-on learning opportunities, nearly 250 youth from across New York state learned about different career paths at the annual 4-H Career Explorations Conference, hosted by Cornell and New York State 4-H.
Humans have bred pug dogs and Persian cats to evolve with very similar skulls and “smushed” faces, so they’re more similar to each other than they are to most other dogs or cats.
Marina Caillaud, a senior lecturer in the College of Agriculture and Life Sciences, discusses stressors on bee colonies in an episode of the Cornell Keynotes podcast.