The Samuel Curtis Johnson Graduate School of Management’s Center for Sustainable Global Enterprise has launched a green revolving fund to enhance energy conservation efforts in campus buildings.
Susan Daniel and Gary Whittaker discuss their collaborations and others across Cornell’s campuses that are working to better understand the COVID-19 virus.
A new major to give students an interdisciplinary education in the biological, social and economic foundations of agriculture is now offered in the College of Agriculture and Life Sciences. (Sept. 27, 2007)
Cornell's undergraduate architecture program received top ranking - its fourth No. 1 ranking in five years - in the annual survey conducted by DesignIntelligence magazine. (Jan. 14, 2009)
Postdoctoral researcher Marta del Campo and undergraduate Noelle Clarry '07 examine butterfly behavior in the Minns Garden flower beds in front of the Plant Sciences Building.
In the face of scientific dogma that faults the population decline of monarch butterflies on a lack of milkweed and herbicides, a new Cornell study casts wider blame: sparse autumnal nectar sources, weather and habitat fragmentation.
Some 10 percent of text messages contain lies, say Cornell researchers. The reason, they say, is because it's the only way people know how to manage their availability with modern technology. (Dec. 20, 2010)