Students in the Milstein Program in Technology & Humanity spent eight weeks this summer exploring New York City and thinking deeply about the implications of technology.
Cornell’s Project Leadership certificate through eCornell’s new Transform program offers working adults from underserved communities free access to Cornell online courses and certificates, with the goal of supporting economic mobility for all.
A Cornell-led team found the algorithm behind Google Ads charged far more to deliver online ads to Spanish speakers about the benefits of SNAP, formerly known as food stamps.
Forte Protein – a new Cornell startup that grows commercial animal proteins inside agricultural plants – has joined the university’s Center for Life Science Ventures business incubator.
In a conversation with President Martha E. Pollack, as part of the university’s Hatfield Lecture, Marriott president and CEO Anthony Capuano ’87 talked about how humility and listening are crucial elements of leadership.
The seventh episode of a podcast hosted by Entrepreneurship at Cornell, Startup Cornell, features Laura Ciccone ‘11 and Taly Matiteyahu, co-founders of Blink, a voice-first blind speed dating app that helps people build meaningful connections based on genuine compatibility.
Jonah Gershon ’24, a winner of $20,000 in the inaugural Northeastern Dairy Product Innovation Competition, and a past contestant on the Food Network, is spending the summer working on his idea for Spekld, a form of brown butter that could be purchased in a stick, similar to traditional butter.
In a new Cornell Law School practicum and pilot program funded by the NCAA, students give athletes the skills to manage their finances while in school and when they graduate.