For some students, Cornell is more than where they study – it’s also where they work. Denise LaLonde-Paul is a licensed veterinary technician at Cornell’s College of Veterinary Medicine, who is graduating with a Master of Public Health (MPH) degree which she earned with support from the Employee Degree Program.
A new computer model using machine learning to predict migratory bird movement could open the door to new insights on migration timing, stopover sites, bird response to climate change, light pollution and more.
Cornell University’s Life Sciences Technology Innovation Fellowship, formerly known as the BioEntrepreneurship Initiative, enters its second year in 2023-24 with a new cohort of 15 business students and 12 researchers.
On March 14 and 15, a series of free public events at Mann Library will celebrate Russian novelist and former Cornell professor Vladimir Nabokov's lesser-known but impactful contributions to the science of collecting, classifying and understanding the prismatic world of butterflies.
Disabling a single regulatory gene in a species of sea anemone caused a cell used for hunting and self-defense to completely shift its form and function, opening a door to better understanding evolutionary mechanisms, according to a new study.
Inexpensive, small fish species caught in seas and lakes in developing countries could help close nutritional gaps for undernourished people, and especially young children, according to new research.
Philanthropist K. Lisa Yang ’74 has endowed $1.5 million to establish the Katharine B. Payne Fellows Program in Conservation Bioacoustics in honor of Katy Payne ’59, a pioneer in the burgeoning science of bioacoustics.
A new study identifies the genetic underpinnings for why broccoli heads become abnormal when it’s hot, providing insight into effects of climate-induced warming for all crops and pointing the way for breeding heat-resistant new varieties.