Two alums are leading an effort to give Rwandan farmers the tools to grow and sell grains - with the ultimate goal of lifting communities out of poverty and improving food security across East Africa.
A two-day training program for the New York State Department of Homeland Security and Emergency Services helps local health officials and first responders convey key messages in a crisis.
Open to students, faculty, staff and family members of all ages, the event brought the Cornell and greater Ithaca community together to celebrate the benefits of physical and mental health.
Haiar Isliamov's humanitarian work has funneled more than $1 million to Ukraine in the form of bulletproof vests for journalists, and food, supplies and relocation services for displaced families.
With funding from the National Science Foundation, Cornell and a group of institutional partners have created the Upstate New York Energy Storage Engine to advance energy storage technology and boost large-capacity battery manufacturing in the region.
Jennifer Tavares, president and CEO of the Tompkins County Chamber of Commerce, has been hired as the director of Cornell’s Office of Community Relations, in the Division of University Relations. Tavares will start in her new role on Oct. 16.
The Cornell Lab of Ornithology is celebrating the reopening of its newly redesigned Visitor Center with a free event, including a special edition of its annual Migration Celebration. The event is Sept. 14, from 10 a.m. to 4 p.m.
Marion Nestle, a food policy expert and public health advocate, will share her experience bridging research, policy and public engagement in a talk, “Food Politics: An Agenda for 2024.”
A group of nine Cornell students and nine high school students with disabilities or communication challenges in the BOCES Career Program met for 12 weeks as part of the “A BIRDSONG” Program.