Robert M. Groves, director of the U.S. Census Bureau, will speak on 'U.S. Census: Measuring America' Feb. 18 at 1:30 p.m. in G10 Biotech. A reception will follow the talk. (Feb. 1, 2011)
On a blissfully perfect, cloudless Sunday, Cornell University graduated its 146th class May 25. Seniors assembled to hug, shed tears, share joy and walk in procession to Schoellkopf Stadium.
Eswar S. Prasad, chief of the Financial Studies Division of the International Monetary Fund (IMF), has been named the Tolani Senior Professor in International Trade Policy at Cornell University's College of Agriculture and Life…
The new universitywide Cornell Department of Economics combines all economics faculty from the College of Arts and Sciences and ILR School and some faculty with joint appointments in other colleges.
New research shows that both red wine grapes and winemaking residue contain substances that may help prevent cavities by interfering with the ability of bacteria to contribute to cavities.
To see the effects of global climate change, scientists in the Cornell Lab of Ornithology's Project FeederWatch say they need new and veteran participants alike to help count birds.
Cornell scientists have developed a rapid, less costly and sensitive new technique for detecting group A streptococcus, the bacteria that cause scarlet fever. Details will be announced July 18 at the Institute of Food Technologists Annual Meeting and Food Expo in New Orleans.
Creating community partnerships and developing new techniques to share information are key ways that Cornell and other U.S. universities can help developing countries, says Vice Provost Alice Pell. (May 28, 2009)
A new study has identified a set of genetic variants in maize that accounts for levels of vitamin A precursors among varieties. The discovery could lead to at least tripling provitamin A levels in maize in Africa, where millions go blind due to vitamin A deficiency. (Jan. 17, 2008)