Samantha N. Sheppard, associate professor of performing and media arts, has been named a 2021 Academy Film Scholar by the Academy of Motion Picture Arts and Sciences.
Murray’s Stockinghall cheese – a bright, lemony, cloth-bound cheddar named for Cornell’s Stocking Hall – won best in show at the 36th American Cheese Society competition.
John Canestaro, from the New York State Veterans Office, now is holding office hours on campus to help military veterans with their state and federal benefits.
Cheesemakers large and small from across the Northeast have turned to CALS' Food Processing and Development Laboratory for small-batch production and dairy expertise as they develop new recipes.
A new study from Cornell researchers finds domestic abusers can choose from thousands of apps to spy on their partners, from traditional spyware to software intended for legitimate purposes, like finding phones.
The Office of Engagement Initiatives (OEI) is accepting applications through June 1 for the 2021-22 Engaged Faculty Fellowship Program. The program is open to all full-time Cornell faculty and academic staff.
Anthropologist Yohko Tsuji views old age in America from a cross-cultural perspective, comparing aging in America and in her native Japan in her new book, “Through Japanese Eyes: Thirty Years of Studying Aging in America.”