Amy Crouch ’22, a linguistics major in the College of Arts and Sciences, recently released her first book, “My Tech-Wise Life: Growing Up and Making Choices in a World of Devices,” written with her dad, author Andy Crouch ’89.
Cornell experts, including Neil A. Lewis Jr. ’13, assistant professor of communication and social behavior, have been part of several efforts to increase access and increase vaccine confidence, particularly in underserved communities.
Dr. Gerlinde Van de Walle recently received a grant from the Foundation for Food and Agriculture Research to advance her stem cell research to develop a potential therapy for mastitis in cows.
The Cornell United Way President’s Leadership Association recognized 186 members of the Cornell community who have contributed at least $1,000 to the current campaign in a virtual ceremony March 24.
Cornell officials announced the COVID-19 Proof of Vaccination Process is now available through the Daily Check, allowing allows all faculty, staff and students to easily upload proof of vaccination.
New York Gov. Andrew M. Cuomo on March 24 announced the launch of the state’s free, online Citizen Public Health Training Course, delivered by the state Department of Health in partnership with Cornell.
John Tobin, an expert on environmental and energy economics, comments on the world’s first wildlife conservation bond, which will be sold by the World Bank this year.
Under Anu Rangarajan’s direction, the Cornell Small Farms Program builds networks and cultivates relationships among new, aspiring, and longtime farmers across the state. During the past year, when staying connected feels harder than ever, Rangarajan, also an assistant director of Cornell Cooperative Extension, and her team created space for human connection and personal reflection.
