The robust startup scene in Ithaca helps diversify the region’s economy, speakers said at the “State of Ithaca’s Startup Economy” event, hosted by the business incubator Rev: Ithaca Startup Works.
Tsiorasa Barreiro ’00, an Akwesasne native and executive director of the Saint Regis Mohawk Tribe in Akwesasne, Franklin County, was presented with the Cornell New York State Hometown Alumni Award Oct. 27.
Cornell’s mobile communication lab, one of a handful in the country, is changing the face social sciences research. It enables scholars to study the socio-economic, racial and geographic groups hardest hit by society’s problems.
Digital agriculture at Cornell has just been seeded for robust additional growth by being added as a strategic discipline area to the provost's radical collaboration initiative.
President Martha E. Pollack has charged a committee of 12 faculty members from across the university to envision what Cornell’s presence in New York City might look like over the next decade.
A small mite is causing big trouble for New York state's honeybee population and putting in peril the fruit and vegetable crops that depend on these pollinators.
Researchers are leading a multiyear project aimed at bringing malting barley back to New York and helping farmers take advantage of opportunities offered by the crop.
With a strong start incubating in Cornell’s entrepreneurial ecosystem, Empower Equity now offers a new kind of financing, so small- and medium-sized companies, schools and municipalities can use sustainable energy.
The Cornell Lab of Ornithology is partnering with the Cornell Maple Program to help New York forests that produce maple syrup meet their full potential as bird habitat, sweetening the deal for both maple producers and birds.