The New York State Energy Research and Development Authority has awarded the College of Agriculture and Life Sciences $5 million to build solar arrays at university farms in Ithaca and the Hudson Valley.
Twenty startup finalists will pitch their food and agriculture businesses – and their potential to impact upstate New York – for up to $1 million at the Grow-NY Summit, Nov. 12-13 at the Hotel Canandaigua.
Eight Brooks School master's students in public and health administration are fellows in the Service to Service initiative, which connects veterans and military families with public policy schools and careers in public leadership.
An interactive mapping tool developed by ILR School researchers enables policymakers and the public to see how billions in reduced federal funding are affecting jobs and spending across New York.
Andrew Turner '88, M.P.S. '93, director of Cornell Cooperative Extension and associate dean for the College of Agriculture and Life Sciences and the College of Human Ecology, has been named Chair of the Northeast Extension Directors network.
Christopher P. Dunn, PhD, executive director of Cornell Botanic Gardens, retires at the end of 2025. He led the organization into a new era of relevance to the university, community, and world, with a focused mission on conserving biological and cultural diversity.
Assisted by Cornell faculty and students, Tompkins County has launched a program to recognize businesses for efforts to welcome patrons across the age spectrum.