A longtime extension educator and vegetable specialist, Reid will lead Cornell Cooperative Extension's statewide Regional Agriculture Teams, strengthening connections between Cornell research and New York's agricultural communities.
The group of 50 scholars will talk about how to build an undergraduate educational experience that crosses both disciplinary boundaries and institutional lines.
Strict regulations have prevented continental U.S. beekeepers from participating in the lucrative organic honey market, but new findings could provide evidence to open organic markets to U.S. producers.
Alexander Colvin, Ph.D. ’99, will serve on a blue-ribbon commission charged with developing recommendations on how New York state can protect workers’ economic security while harnessing the economic benefits of AI.
Researchers and extension staff translated complex research into a hands-on curriculum – including the construction and deployment of floating robots – for New York State teachers and their students.
Vardan Khachatryan and Lilit Abrahamyan did not plan to stay in the U.S. when they left Armenia in 2016 and moved to Virginia. That changed in 2018, when they arrived in Ithaca.
Expanding broccoli production on the East Coast and outside of California can help stabilize fresh produce supply chains that are vulnerable to water shortages.