New York agriculture has the capacity to mitigate its own greenhouse gas emissions, two Cornell researchers say in a state-funded report commissioned by the New York State Department of Agriculture and Markets.
An app that would maximize profit and minimize food spoilage and loss across the agriculture supply chain was named the grand prize winner in the third annual Cornell Institute for Digital Agriculture Hackathon.
The highly endangered North Atlantic right whale, by rapidly altering its use of important habitat areas off the New England coast, is sending a signal about disruptive change in the environment, according to new Cornell research.
Cornell has secured a U.S. Department of Energy grant, expected to total about $7.2 million, which will fund exploratory research to help verify the feasibility of using a novel geothermal energy system to heat its campus buildings.
Jenny Goldstein, assistant professor of global development, studies the intersection of power dynamics, the environment, and the meaning of place and space in Indonesia.
Working with Walmart Inc., researchers in the College of Agriculture and Life Sciences have developed an online greenhouse gas emissions accounting tool, FAST-GHG, to help quantify these emissions in crop production.
A public forum Thursday, May 17, will provide an update on an enhanced geothermal energy system to heat the Ithaca campus sustainably without the use of fossil fuels.
Bird habitat conservation strategies have typically overlooked the habitats needed by females, putting already-declining species in even more peril, according to researchers at the Cornell Lab of Ornithology.
Future pandemics can be averted if the world’s governments eliminate unnecessary wildlife trade and adopt holistic approaches, according to experts at a Feb. 23 virtual conference.