New York Farm Day Sept. 14 served up yogurt, chocolate, duck, whiskey, clams to wine ice cream on Capitol Hill as New York’s agricultural community showed their wares to the legislative community.
The Cornell Research Academy of Development, Law and Economics, a new initiative directed by professors Kaushik Basu and Robert Hockett, hosts its first major conference on April 12-13 in New York City.
The third annual NYC Health Hackathon, hosted Feb. 8-10 by Weill Cornell Medicine, brought teams together in an attempt to solve myriad medical challenges.
Astronomy meets gastronomy at the food science introductory course, where student teams created ice cream for a final project. The winner: Cosmos, a sweet nod to Cornell astronomer Carl Sagan.
A pilot project in Mexico is bringing together Cornell researchers and Maya leaders to manage community forests for biodiversity conservation now and livelihoods, including bee-keeping and ecotourism, into the future.
A panel of doctoral students reminisced about their experiences as the first class of commercialization fellows April 28 at Entrepreneurship at Cornell's Celebration conference.
Kelly Musick, associate professor of policy analysis and management in the College of Human Ecology, has been appointed to a five-year term as director of the Cornell Population Center.
Sara J. Horowitz ’84 will receive the 2015 Judge William B. Groat Alumni Award, and Beth Florin, M.S. '85, will receive the 2015 Jerome Alpern Award at ILR’s Groat and Alpern Celebration April 9 in New York City.