Faculty members from the ILR School and the colleges of Human Ecology and of Arts and Sciences have received Kendall S. Carpenter Memorial Advising Awards, which recognize sustained and distinguished contributions to advising undergraduates.
Big Red Ventures (BRV), Cornell University’s early-stage venture capital fund run by MBAs and other graduate students, presented its portfolio and announced a new investment during the Annual Meeting on April 18 at Cornell Tech.
Mayfest is “a festival of joy, music, friendships, and deep connections among the musicians and with the loyal and wonderful audiences,” said co-artistic director Miri Yampolsky.
A recently piloted bilateral exchange course is providing new engaged learning opportunities for students from Ithaca, New York to Quito, Ecuador. The partnership between Cornell University and the Universidad San Francisco de Quito (USFQ), Cornell’s Global Hubs partner in Ecuador, is fusing collaboration in the classroom and in the field.
Art Wheaton is an expert on transportation industries and serves as director of labor studies at Cornell’s School of Industrial and Labor Relations (ILR). He says he has major questions about the direction the company is headed.
Inulin, a type of fiber found in certain plant-based foods and fiber supplements, causes inflammation in the gut and exacerbates inflammatory bowel disease in a preclinical model, according to a new study.
One in six assisted living facility residents is subject to verbal, physical or other aggression by a fellow resident in a typical month, according to the first large-scale study of the phenomenon.
“Botticelli’s Banquet,” an Italian Renaissance-themed dinner held April 23 in Keeton House, featured Tuscan-inspired ingredients and a customizable, house-made pizza – evoking the period’s newfound freedom of expression.
Richard “Dick” W. Robinson, a professor at Cornell AgriTech whose groundbreaking work in cucurbit and tomato breeding is used worldwide, died March 22 in Geneva, New York. He was 93.